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Prep Guides
Mint Herbal Tea — 1-2 tsp leaves : 250 ml water
Serves: 1
- Bring water to a boil.
- Add leaves and steep 4-6 minutes.
- Strain; serve hot or over ice.
- Add lemon or honey to taste.
Simple Mint Syrup — 1 cup water : 1 cup sugar : 2 tbsp leaves
- Simmer water and sugar until dissolved.
- Add leaves and steep off-heat for 15-20 minutes.
- Strain and chill. Use in mocktails, iced tea, or drizzle on desserts.
Dietary Info
Origin
- Country: Nigeria
Processing
- Peeled: not applicable
- Drying: low-heat
- Milling: cut leaves
Packaging
- Type: stand-up pouch
- Material: food-grade
- Resealable: Yes
Storage & Shelf Life
- Unopened: 18 months
- After opening: 9-12 months
- Storage: Store in a cool, dry place away from light. Reseal tightly after each use.
Tags
FAQs
How do I brew mint tea?
Use 1-2 tsp per 250 ml boiling water; steep 4-6 minutes and strain. Sweeten or ice if desired.
Is it caffeine-free?
Yes, these are pure mint leaves with no caffeine added.
Can I cook or bake with it?
Yes—fold into chocolate bakes, churn into ice-cream, make syrups for drinks, or add to sauces and dressings.
Any additives?
None—just 100% dried mint leaves.
Is this medical advice?
No—this product is intended for culinary and aromatic use only.
Dried Menthol Mint - Cooling Strongly
Cool, minty dried leaves for tea, desserts, sauces, and syrups. Same-day Remo pickup; fast Lagos & Ibadan delivery; nationwide shipping.
- Clean, cooling mint flavour
- Cut leaves for quick brewing and easy cooking
- Caffeine-free and additive-free
- Airtight, resealable pouch for freshness
Gently dried menthol-mint leaves with a clean, cooling aroma. Brew as a refreshing, caffeine-free tea; fold into desserts and chocolate; brighten sauces, salad dressings, and marinades; or craft simple syrups and ice-cream mix-ins. Cut leaves for faster extraction. Packed in airtight, resealable pouches to protect freshness.
Only 5 quantity left in stock. Buy now before it is sold out.
7-days return policy — Defective items can be returned within 7 days.
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Priority Fulfillment & Delivery
Same-day pickup in Remo towns (Iperu Remo, Sagamu, Ilishan). Fast next-day delivery to Lagos & Ibadan. Nationwide shipping available.
Ways to Use
- Herbal tea (hot or iced)
- Mint syrup for drinks and desserts
- Chocolate bakes, brownies, and cookies
- Sauces, dressings, marinades, and fruit salads
- Ice-cream and yogurt mix-ins
- Aromatic blends and potpourri
Learn More from the Green Unison Blog
- Brewing bliss a guide to mint herbal tea from dried leaves
- How to brew peppermint spearmint menthol mint for digestion
- Unlock wellness with mint tea a 30 day journey twice daily
- Elevate your lifestyle with mint ice cubes and support a greener planet
- Banish odors and embrace freshness with green unison dried mint
Fresh from Our Farm in Iperu Remo
Grown and dried in Iperu Remo, Ogun State by Green Unison—supporting Nigerian farmers and delivering consistent, aromatic quality.
Processing & Quality Assurance
- Healthy leaves are hand-picked, washed, and drained.
- Leaves are cut for faster extraction.
- Low, even heat drying preserves aroma and colour.
- Temporary storage in food-grade containers before packing.
- Small-batch packing into airtight, resealable pouches.
Prep Guides
Mint Herbal Tea — 1-2 tsp leaves : 250 ml water
Serves: 1
- Bring water to a boil.
- Add leaves and steep 4-6 minutes.
- Strain; serve hot or over ice.
- Add lemon or honey to taste.
Simple Mint Syrup — 1 cup water : 1 cup sugar : 2 tbsp leaves
- Simmer water and sugar until dissolved.
- Add leaves and steep off-heat for 15-20 minutes.
- Strain and chill. Use in mocktails, iced tea, or drizzle on desserts.
Dietary Info
Origin
- Country: Nigeria
Processing
- Peeled: not applicable
- Drying: low-heat
- Milling: cut leaves
Packaging
- Type: stand-up pouch
- Material: food-grade
- Resealable: Yes
Storage & Shelf Life
- Unopened: 18 months
- After opening: 9-12 months
- Storage: Store in a cool, dry place away from light. Reseal tightly after each use.
Tags
FAQs
How do I brew mint tea?
Use 1-2 tsp per 250 ml boiling water; steep 4-6 minutes and strain. Sweeten or ice if desired.
Is it caffeine-free?
Yes, these are pure mint leaves with no caffeine added.
Can I cook or bake with it?
Yes—fold into chocolate bakes, churn into ice-cream, make syrups for drinks, or add to sauces and dressings.
Any additives?
None—just 100% dried mint leaves.
Is this medical advice?
No—this product is intended for culinary and aromatic use only.
Local & Nationwide Shipping
| Zone | Areas | 0–5 kg | 5–10 kg | > 10 kg |
|---|---|---|---|---|
| Iperu | Iperu | ₦1,000 | — | Contact us |
| Ilishan Remo & Saapade Cluster | Ilishan Remo, Saapade, Ode Remo, Isara Remo, Ipara Remo | ₦1,500 | — | Contact us |
| Ikenne / Ogere / Sagamu | Ikenne, Ogere, Sagamu | ₦2,000 | — | Contact us |
| Ijebu Ode & Ago Iwoye | Ijebu Ode, Ago Iwoye | ₦2,500 | — | Contact us |
| Other parts of Nigeria | All Nigerian states/cities outside listed zones | — | — | Contact us |
