Wholegrain Corn Flour - Direct from Farm

Made from carefully dried maize, this flour is wholegrain, unsieved, and unrefined—naturally rich in fiber and nutrients. It has a coarser texture than refined flour, giving meals a wholesome, rustic feel. Perfect for preparing tuwo, swallow, porridge, and traditional meals. It can also be used in rustic baking recipes such as cornbread, pancakes, muffins, and cookies. For softer bread or cakes, it is best combined with wheat flour. Packed in a resealable food-grade pouch that locks in freshness and extends shelf life. Break the first seal to confirm safety, then reseal after each use to preserve quality. Available in Yellow or White Corn Flour — order your preferred type directly. 100% natural, chemical-free, and farm fresh. Comes in a resealable food-grade pouch that locks in freshness and extends shelf life. Break the first seal to confirm safety, then reseal after each use to preserve quality.